For chefs & buyers
Wholesale, direct from the family.
For samples and custom blends, message Kristina directly.
The year Victor began supplying U.S. restaurant kitchens.
per cup of hot water. Boil it and the broth is ready.
U.S. states with restaurants serving it.
Built for professional kitchens.
Sold by the case, direct from the producer. Custom blends available for large accounts.
“Once people try it, they order it again.”The Hitchcock family, Chololoy®
Easy to make
One tablespoon in a cup of hot water. Once it boils, your broth is ready, and it tastes the same every shift.
A little goes a long way. Zero waste.
About 52 tablespoons per pound, so you use only what you need.
Homemade flavor, 100% natural
Victor’s great-grandmother’s recipe. 100% natural ingredients and no preservatives.
Before you order
01What comes in a case?
Each case holds twelve 1-lb heat-sealed aluminum bags of Chololoy® Original Seasoning. Minimum order is 5 cases.
02How long does wholesale delivery take?
Wholesale orders take 4 to 6 weeks to deliver.
03Can you make a custom blend?
For large accounts, yes — from small adjustments, like the size of the onion pieces, to an exclusive blend based on the original. Kristina will work out the details with you directly.
04What is its shelf life?
It keeps for one year. It’s 100% natural with no preservatives.
05Can I buy it for home use?
Smaller sizes for home use are available on request. It also comes in a retail jar, for sale in retail stores. Contact Kristina. For restaurant quantities, order a wholesale case.
Taste it in your kitchen.
Samples, orders or a custom blend: Kristina answers every message herself. Hablamos español.
kristina@chololoy.net(503) 703-7720